Tom loves deep fried and crispy food. I make this Crispy Fried Prawns with Almonds for him. It is easy and very little time is needed in cooking (as prawns cooked up quickly). It would be good for the reunion dinner.
Crispy Fried Prawns with Almonds
Ingredients:
1 cup vegetable oil
15 pieces of prawns
4 tbsp all purpose flour
2 tbsp water
1 cup sliced almonds
salt & pepper to taste
Method:
1. peel, devein and butterfly shrimp, leaving tails intact, pat dry and leave aside.
2. for batter, combine flour, water, salt and pepper, beat until smooth.
3. dip prawn into batter, press almonds over shrimp, coating all but tails.
4. put prawn to oil and cook until deep golden brown, let drain.
LOL, it looks like a Rabbit leh~! A great auspicious dish for CNY!^-^
ReplyDeleteWishing you a splendid weekend!
ya wo...looks like Rabbit
ReplyDeleteLooks yummy! Thx for the recipe....
ReplyDeletelooks absolutely delicious. Did you make them look like bunnies on purpose or is that by accident?
ReplyDeletethanks for your kind words and I am glad you find this recipe useful. I made so many of it and only this one turned out like bunny.
ReplyDeletewhen i first looked at the deepfried prawn, it looks like a rabbit to me! and i thought how clever! bet it must be tasty too :-) here's wishing you happy chinese new year!
ReplyDelete